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Pantree

Baking Powder - Aluminium Free

$1.05

 

Baking powder is a raising agent made of a mixture of a carbonate and a weak acid, and is used for increasing the volume and lightening the texture of baked goods. Baking powder is most often used to leaven muffins, pancakes, waffles, cakes and other mixtures that use a loose batter. It can also be used alongside any plain flour as an alternative to self-raising flour.

Baking Powder

Serving size: 5 g

Average Quantity

Per Serving

Average Quantity

Per 100 g

Energy

Protein

34 kJ

0.26 g

673 kJ

5.2 g

Fat, total

– saturated

Carbohydrates

– sugars

Sodium

0 g

0 g

1.72 g

0 g

590 mg

0 g

0 g

34.4 g

0 g

11,800 mg

Made in Australia From Imported Ingredients

Baking Powder - Aluminium Free

$1.05