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Turmeric & Ginger Bone Broth - Best of the bone


A gut and anti-inflammatory powerhouse!  The richest, most nutrient dense slow-cooked (for 48+ hours,) certified grass fed and finished certified bone broth gelatin (NOT powder but a living, enzyme and nutrient rich gelatin) - is packed with the most absorbable collagen protein, 19 vital amino acids and 80+ minerals.  Add a cup of warm water to a spoonful of Best of the Bone for quick, nutrient dense broths or as a base for rich soups and amazing sauces.  

Made in Australia 


grass-fed/finished beef leg bone extract (broth gelatin) and cartilage,   certified organic turmeric (6% active curcumin)/organic ginger/organic black pepper  and evaporated sea salt.    38 serves.  Best of the Bone - Australian made HACCP, FSIS certified.  Refrigerate after opening - will last until 'Best By' date on jar (several months).

Serving size: 10 g

Average Quantity

Per Serving

Average Quantity

Per 100 g



101 kJ

3.8 g

1010 kJ

38.4 g

Fat, total

– saturated


– sugars


1.4 g

0.6 g

0.1 g

0.0 g

950 mg

14.1 g

6.1 g

0.5 g

0.0 g

9500 mg

Turmeric & Ginger Bone Broth - Best of the bone